Reed Exhibitions JAPAN, the organizer of FOODTECH JAPAN, is a global organizer of large-scale exhibitions and conferences. It has accumulated rich experience in the development, planning, promotion and sales of global quality exhibitions for more than 100 years, and has won the reputation of quality, well-known and authoritative exhibition organizers. Currently, it has 34 representative organizations around the world and organizes 500 exhibitions and conferences in 42 countries each year. The 2,400 Reed Exhibitions professionals around the world help their clients maximize their participation benefits by sharing their best experiences and lean skills.

Wide connectivity: FOODTECH JAPAN establishes partnerships with leading importers, producers, suppliers and distributors of food products and retailers selling food products; Interact with grocery retailers and buyers seeking quality products and the best business deals; Expose your brand to a rapidly growing and lucrative market.

The Fifth JAPAN Beverage Exhibition and the 22nd International Pharmaceutical R&D and Development Manufacturing Exhibition were held at the same time, which greatly increased the visitor flow of the exhibition and attracted exhibitors, visitors, distributors and zero-sum sellers from all walks of life to participate in the exhibition.

Pavilion Advantages: The Mauhari Exhibition Hall of FOODTECH JAPAN is a large-scale conference and exhibition center located in Chiba City, Chiba Prefecture, JAPAN. It is a combination of the international exhibition Hall owned by Chiba Prefecture and the company's international conference Hall and Mauhari Event Hall. Officially opened on October 9, 1989, it is now second only to the Tokyo International Exhibition Center in Japan. The "New continent" of Makuhari received special attention from the government of Chiba Prefecture. The modern architectural style, the high air corridor, the exquisite pedestrian passage, the wide road surface, all fully reflect the originality of the city planning.

Industry analysis

Japan's food processing and packaging market is growing steadily, having grown from $30 billion in 2015 to $50 billion in 2018. The domestic market for snacks grew by 200 billion yen from 2013 to 2017. The chocolate market grew by 4.6% year-on-year, maintaining the seventh consecutive year of growth. To 550 billion yen.

Due to the serious aging situation in Japan, the need for automation in the restaurant industry to save labor will continue to grow! By 2017, the Japanese restaurant market was worth 21 trillion yen.